Valentine’s Day Candies

If the garlands of red roses and stacks of heart-shaped chocolate boxes and giant inflatable Cupids in stores haven’t tipped you off already, allow me to warn you: Valentine’s Day is nearly here. If you’re looking for fun V-day sweets, here are some cute things I’ve recently been featuring on the candy website: Homemade Conversation…

Me + Rick Katz’s Brownies = True Love

It is fitting that we made these brownies the week of Valentine’s day, because I am in love with them. Yes, I said it. And I’ll say it again: LOVE. Inanimate objects, you say? Psh. Details. Now I know my husband reads this blog, so it might get a little awkward around the house, but…

Q: What is the Opposite of a Bundt Cake?

Q: What is the opposite of a bundt cake? A: How about…waffles? I’m not sure if “waffles” is the exact opposite of a bundt cake (maybe doughnut holes would be a better answer?) but they do seem pretty far apart on the Baking Spectrum. Milk Chocolate Mini Bundt Cakes were the TWD choice this week,…

TWD: Cocoa-Nana Bread

This week’s Cocoa-Nana bread had me all excited. I like the chocolate-banana combo (although I was surprised to hear how many people hate it), I loooove adding chocolate chips to banana bread or banana muffins, and we all know banana cake is best when topped with chocolate-sour cream frosting. And my very first TWD recipe…

TWD: Chocolate Oatmeal Almost-Candy Bars

It’s only January 19th and already my New Year’s Resolutions are a sad crumpled heap kicked into the corner. I resolved to be a better blogger and ESPECIALLY a better blog commentor–I know I have the worst commenting karma ever and anyone who comments on this blog deserves major props and cupcakes and also apologies,…

Faaaaaaaabulous Birthday Cake for TWD!

This week is the second anniversary of Tuesdays with Dorie, the wonderful baking group that bakes each week out of Dorie Greenspan’s book Baking: From My Home to Yours. I do believe that this group is the primary engine that keeps me blogging, since I am a chronic blog neglector and would probably let this…

Happy New Year! Happy Caramel Corn!

Happy new year! Maybe I always feel this way and don’t remember, or maybe this year in particular has overstayed its welcome, but I am so ready to begin a new year, and a new decade. The slate, she is fresh and ready to be filled with only good things, good thoughts, and good actions…

Brownie Cookies, the Best of Both Worlds

First off, a bit of business. My Oh Nuts! giveaway ended last night, and the winner, as chosen by the random number generator, was lucky number 17: Caroline of Sweet Caroline. So Caroline, email me your contact information and I’ll get the gift certificate sent your way! Speaking of nuts and dried fruit and yumminess,…

Oh Hello There
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