Vintage Christmas Card Cakes + A Cookie Cutter Giveaway

Vintage Christmas Card Cakes | From SugarHero.com

Thank you to Aunt Chick’s Cookie Cutters for sponsoring this post! Phew! Now that Halloween and Thanksgiving are history, we can finally get to the fun stuff: holiday baking! Hello, December. Hello, candy canes and gingerbread and twinkling lights and that fresh evergreen smell and buying all the butter and sugar at the store. Hello,…

Apple Cranberry Gouda Puff Pastry Roses

Apple Cranberry Gouda Puff Pastry Roses | From SugarHero.com

Can we agree that we’re all Thanksgiving-ed out? If you don’t celebrate it, you’re like, “Shut up with your dumb national holiday already! And PS those Pilgrim hats look stupid.” And if you do celebrate it, you’re like, “I have 647 things to buy at five different grocery stores today and a whole house to…

Dulce de Leche Pumpkin Pie

Dulce de Leche Pumpkin Pie | From SugarHero.com

Behold, the baker who doesn’t like pumpkin pie is posting a pumpkin pie recipe. Hypocrisy, thy name is Elizabeth. I took one for the team with this post. And by “the team,” I mean my husband, who loves pumpkin pie but rarely gets to enjoy a freshly-baked version. And by “took one,” I mean “baked…

Rainbow Mousse Cake + A Mega Giveaway!

Rainbow Mousse Cake | From SugarHero.com

Happy blog birthday to ME! This month marks 3 years of SugarHero-ing it up with you guys, making ridiculously tall cakes, using unhealthy amounts of butter, singlehandedly supporting the chocolate industry, and putting luster dust and gold leaf on absolutely anything and everything, darlings. It has been a blast and it just keeps getting better….

Cranberry White Chocolate Sweetie Pies

Cranberry White Chocolate Sweetie Pies | From SugarHero.com

My dad was the pie master in my family growing up. For a large man, he sure had the delicate touch with pie dough, and his crusts were always a buttery, flaky delight. After pressing the dough into the pans, he would roll the scraps of dough into “sweetie pies,” our name for little hand…

Persimmon Almond Rosette Tarts

Persimmon Almond Rosette Tart | From SugarHero.com

Pity the poor persimmon. Continuously overlooked in the produce aisle, overshadowed by flashier, more familiar, more accessible fruits. Misunderstood, underutilized, and all too often ignored. Persimmons, like Rodney Dangerfield, just can’t get no respect. Isn’t it time to change all that? I’ll be the first to admit that I haven’t always been on the persimmon…

Mile High Apple Pie

Mile High Apple Pie | From SugarHero.com

I hope you’re a filling person. Crust people, you might want to keep on scrolling. Because in the great pie battle of crust vs filling, this Mile High Apple Pie is allllll about that bass filling. Five pounds of filling, to be exact! It’s amazing that a giant basket of apples (five pounds! eighty ounces!)…

Clemen-Thyme Chocolate Chunk Cookies

Clemen-Thyme Chocolate Chunk Cookies | From SugarHero.com

I will never get tired of a good chocolate chip cookie. In 50 years, when we’re all making like George Jetson and eating super-advanced space food on the moon and enjoying fancy ingredients that haven’t even been invented yet, I’ll still be clinging to my old standby, the humble chocolate chip cookie. You can keep…

Oh Hello There
Don't Be A Stranger
Take Me Home Tonight
Hey sugar heroes!
My candy cookbook is available now from:

Amazon
Barnes & Noble
IndieBound
Easter Desserts