Chocolate

Milk Chocolate Cremeux with Coconut Sorbet

This may sound odd coming from a sugarphile, but I don’t usually order dessert when eating out. I eat so many sweets at work and at home as it is, I feel like it has to be really worth it for me to spend my dining-out calories on more dessert. But when the husband and…

Daring Bakers: Chocolate Coconut Tira-wheee!-su!

I’ve been something of a Daring Baker’s slacker these past few months. Not to bore you with whining, but it’s been busy, none of the challenges have appealed to me, yadda yadda boo hoo hoo. But that all changed this month, when I learned that the challenge was tiramisu. Whoooo, I LOVE me some tiramisu!…

The Best Idea I’ve Had All Year

Last week I was invited to a fondue party. It was all of my favorite things in one room: friends, melted chocolate, and an immense smorgasbord of bite-sized dippable goodies. What a world we live in, that communal chocolate-dipping is a socially accepted–even celebrated–ritual! For the fondue party, we were all asked to bring some…

TWD: Chocolate Chip Cookies

When people hear I’m a pastry chef, they often ask similar questions, like “What’s your favorite thing to make?” and “What’s your favorite dessert to eat?” I never know how to answer the first question because, seriously, it’s work. I enjoy it, but it’s still a job, it’s not like I waltz into the kitchen…

Me + Rick Katz’s Brownies = True Love

It is fitting that we made these brownies the week of Valentine’s day, because I am in love with them. Yes, I said it. And I’ll say it again: LOVE. Inanimate objects, you say? Psh. Details. Now I know my husband reads this blog, so it might get a little awkward around the house, but…

TWD: Cocoa-Nana Bread

This week’s Cocoa-Nana bread had me all excited. I like the chocolate-banana combo (although I was surprised to hear how many people hate it), I loooove adding chocolate chips to banana bread or banana muffins, and we all know banana cake is best when topped with chocolate-sour cream frosting. And my very first TWD recipe…

TWD: Chocolate Oatmeal Almost-Candy Bars

It’s only January 19th and already my New Year’s Resolutions are a sad crumpled heap kicked into the corner. I resolved to be a better blogger and ESPECIALLY a better blog commentor–I know I have the worst commenting karma ever and anyone who comments on this blog deserves major props and cupcakes and also apologies,…

Faaaaaaaabulous Birthday Cake for TWD!

This week is the second anniversary of Tuesdays with Dorie, the wonderful baking group that bakes each week out of Dorie Greenspan’s book Baking: From My Home to Yours. I do believe that this group is the primary engine that keeps me blogging, since I am a chronic blog neglector and would probably let this…

Oh Hello There
Don't Be A Stranger
Take Me Home Tonight
Hey sugar heroes!
My candy cookbook is available now from:

Amazon
Barnes & Noble
IndieBound
Fall In Love With Fall Desserts
Fine Folks
 
css.php