Herbs

Clemen-Thyme Chocolate Chunk Cookies

Clemen-Thyme Chocolate Chunk Cookies | From SugarHero.com

I will never get tired of a good chocolate chip cookie. In 50 years, when we’re all making like George Jetson and eating super-advanced space food on the moon and enjoying fancy ingredients that haven’t even been invented yet, I’ll still be clinging to my old standby, the humble chocolate chip cookie. You can keep…

Strawberry Basil Crumb Bars

Strawberry Basil Crumb Bars | SugarHero.com

I love basil, which is why I have committed to never owning another basil plant. It’s just too painful to watch them enter the house with bright hopes and green leaves, only to see them quickly wither and die under my not-so-watchful eye. I have the best of intentions, I do…but maybe potted basil +…

Crème Fraîche Panna Cotta

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This one’s going to be short and sweet, because, hey! It’s Saturday! Ain’t nobody got time for reading long meandering blog posts. There are lawns to mow and trails to hike and friends to brunch with, or maybe just couches to nap on—whatever floats your Saturday boat. No judgment here. I did want to pop…

Pear Pistachio Tart with Rosemary Crust

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Operation Aaaahhhh Get These Pears Out Of My House! continues. (The name is a work in progress.) My first assault against the giant box of pears involved Pear Cupcakes with Honey Buttercream, and while it was a moderate success, many, many pears remained. Today’s solution? A pear pistachio tart. When you look at the list…

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