Mango

Churros With Three Dipping Sauces

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Sunday is Cinco de mayo, party people! Are you going to be celebrating? Living it up? Partying hard? Eating unhealthy amounts of guacamole? Want to hear my wild and crazy plans? On Cinco de Mayo, if all goes well, I’ll be sleeping. Fingers crossed.   This past week has been really packed and tiring. Then…

TWD: Mango Bread

Mango bread? Never heard of it! Apparently it’s a Southern thang. After making mango bread for the first time this week, I think it’s going to be a regular thing–sorry, thang–around my house from now on, because I totally dug it! Here are the main flavor components of mango bread: Yes, the dreaded raisins strike…

Sugar High Friday: Tropical Pavlovas

I love participating in blog events because they offer a great excuse to experiment and try new desserts that I would probably never make otherwise. Having said that, I was originally a little lukewarm on this month’s Sugar High Friday theme, “meringues.” I’ve never liked those dry, chalky meringue cookies that are sold in plastic…

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