February 3, 2009 at 6:00 AM
Sometimes the problems of the world seem overwhelming. Despotic governments, economies in shambles, wars everywhere you turn…it’s enough to make you want to stay in bed with the covers pulled up. Ladies and gentlemen, I have finally found the solution to all of life’s ills. I present to you: WORLD PEACE cookies World Peace Cookies…
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January 27, 2009 at 6:00 AM
Gingerbread this week! Yesssss! Was I alone in doing the fist-pump over this one? (Sometimes I feel like I’m the only person in the world who actually likes gingerbread cake. Seriously, mention it to people and they kind of grimace at you and mutter things like “sticky” and “molasses bomb.” Now I know how the…
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January 20, 2009 at 6:04 AM
So, about that genoise recipe. I think I speak for all of us when I say: %$&*@~&$!!! I made the cake recipe twice, can you believe this was the “good” one? It seems like everyone had problems with this cake sinking dramatically. Someone on the TWD board wrote Dorie and got a reply stating, basically,…
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January 13, 2009 at 1:25 PM
This post could be subtitled: In Which The Author Suffers A Case of Blog-Writer’s Block. I’ve put off writing this entry most of today because I can’t think of any clever or interesting ways of approaching it. People, I am on a strict New Year’s-inspired diet and exercise plan. All of my mental energy is…
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January 6, 2009 at 6:38 AM
Oh, YUM. This week’s TWD recipe, a Pear Almond Tart, was chosen by Dorie herself, so I was already planning on saying nice things about it, even if I didn’t like it. Fortunately, the tart was fabulous, so I don’t even have to lie. Bonus! This particular tart is pretty common in bakeries–I’ve made a…
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December 16, 2008 at 6:00 AM
If you were to make a recipe titled Buttery Jam Cookies, what flavors would you expect to find? Butter, naturally. And also jam, correct? So why, then, did my Buttery “Jam” Cookies taste like…nothing? They’re kind of cute, right? I used chunky cherry preserves from TJ’s, and last time I checked, they tasted awesome and…
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December 8, 2008 at 10:22 PM
After the fun of baking with my mom last week, it was a bit of a letdown to go back to solo baking. However, the fabulous sugar cookie recipe this week and the resulting cookies I scarfed went a long way toward consoling me. So, folks. Sugar cookies. Not too exciting, right? A basic component…
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December 2, 2008 at 5:05 AM
This week’s TWD recipe is very special. For the first. time. ever.in Cake or Death history, I had my mom baking with me! Or more accurately, I baked with her, since we were in her kitchen using her ingredients. (Thanks, Mom! Sorry for spilling that ganache on the floor. And for dirtying so many dishes…
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