Prep Time: 1 hour
Cook Time: 10 minutes
Total Time: 1 hour 10 minutes
Embrace the succulent trend with these edible terrariums! These cute centerpieces are totally edible and totally fun to make and eat. The terrariums are made with chocolate pudding, cookie crumbs, chocolate rocks, and fondant succulents.
A note about the yield: I made 6 terrariums out of this recipe, but each one is quite large (about 5 inches across) and could serve 2 people, so I would estimate that this recipe can serve up to 12 people.