Circus Animal ice cream

EaSY NO-CHURN

This NO-CHURN ice cream recipe has pretty pink-and-white swirls and chunks of frosted circus animal cookies mixed right in!

Whip the heavy cream to firm peaks.

In a separate bowl, combine the sweetened condensed milk and vanilla extract. Gently fold the whipped cream into the milk mixture.

Divide the mixture in half and color one half a soft pink color. Gently fold the cookies and sprinkles into both bowls.

Alternate adding scoops of white and pink ice cream into a container or loaf pan.

Once all the ice cream is layered, swirl a knife through the cream to make pretty swirls. Chill until firm, 4-6 hours.

Enjoy!

STRAWBERRY SHORTCAKE ICE CREAM

CIRCUS ANIMAL LAYER CAKE

UNICORN MILKSHAKES

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