no-churn chocolate ice cream


This No-Churn Chocolate Ice Cream is so rich and creamy, and is made with only 3-ingredients! 

Get your ingredients!

Sweetened Condensed Milk

Heavy Whipping Cream

Cocoa Powder

Combine the condensed milk and cocoa powder in a bowl. Whisk together until the cocoa is dissolved.

In a separate chilled bowl, whip the heavy cream until stiff peaks form. Add the cocoa mixture to the cream, then gently fold it together.

Pour the mixture into an ice cream storage container or loaf pan, then freeze until firm.


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