White Candy Coating Melts

White candy coating is my secret weapon when I want to dip truffles in white chocolate. I hardly ever have enough white chocolate for tempering, so instead, I whip out a back of Merckens coating! This brand is my favorite–it has a really fluid melt and produces a nice, shiny coating that’s not too thick and not too thin. (If you need a bright white color, I recommend Wilton’s brand candy coating melts). 

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