How to Make

[{"selector":"#anim-6bbf7c13-713a-455a-8838-3cb65123cc93","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4fe684bc-ff04-4112-9e1a-1f347510373f","keyframes":{"transform":["translate3d(0px, -93.70172%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c9a58a86-3891-42da-8547-a9b8d71eac89","keyframes":{"opacity":[0,1]},"delay":1000,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-28484f3e-608d-49b4-9c25-53561cfbdf34","keyframes":{"opacity":[0,1]},"delay":1200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0f5f6ce-2470-4e52-a25d-68f06da2034f","keyframes":{"transform":["translate3d(0px, 99.70977%, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7cfee3bb-263e-4bf2-adb5-1663e1a5e4df","keyframes":{"opacity":[0,1]},"delay":1000,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

[{"selector":"#anim-bc721115-b840-473d-9ad8-15b15025c1d7","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8167e380-b532-4f35-8c22-75eab842ff64 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.835937244150102%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Lavender simple syrup is the secret to making amazing lavender-scented cocktails, coffee, lemonade, and much more!

[{"selector":"#anim-e2af30a3-44be-4ebb-b6c9-4d8ea8f4ab51","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-819cb2d0-6a23-41ad-a2b8-a927c98599f7","keyframes":{"transform":["translate3d(115.14195%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eea6f1e9-8711-44be-bf72-7079b1cb54b0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":3500,"fill":"forwards"}] Gather your Ingredients! Lavender Buds Sugar Water Get the ingredients

[{"selector":"#anim-0af98353-270f-48b1-9946-c29f3c5e4d78","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-18515d5f-9ebb-422a-adec-66e5ee207bc8","keyframes":{"transform":["translate3d(-115.2381%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c22e7f03-bc0b-47ee-b159-80abccc44b4a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.711864406779663%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Combine lavender buds, water, and sugar in a saucepan, and stir to moisten the sugar. Get the recipe

[{"selector":"#anim-c71a8173-95d9-429b-9a65-2375117c16d8","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ce2a2949-3d81-4823-80f8-0aaa251432c7","keyframes":{"transform":["translate3d(115.09433%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-03dbdd34-65ef-4c57-8d4f-5e5893ebcc5a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-0.2849002849002912%, 2.56410282341715%) scale(0.8547008547008547)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Heat until thickened and pour through a wire mesh strainer to remove the lavender buds. Get the recipe

[{"selector":"#anim-8d09dd25-b127-4e09-bec9-650a8f5d4a66","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2c9bec02-38de-428d-8750-4aa8339b77cb","keyframes":{"transform":["translate3d(-114.92064%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1b80c097-68af-4ed1-8735-daccc27c47bf [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(10.714285714285714%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Allow syrup to sit and be infused with lavender flavor. Then transfer to a storage container, and refrigerate for up to 2 weeks. Get the recipe

[{"selector":"#anim-9c4560d8-e3a3-44ce-9f8a-0ac0409acb16","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9486c2ef-c4b0-4720-930b-02d1032be0f4","keyframes":{"transform":["translate3d(-114.92064%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-028cb7bc-dfc3-4faf-a10b-5fc1290d3d0c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(2.940176837628002e-15%, 2.6155005186943727e-7%) scale(0.8620689655172413)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Try it in a lavender latte, your favorite tea, or add to a cocktail! Lavender latte recipe

Enjoy!

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More Lavender Recipes

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