SUPER MOIST PUMPKIN BREAD

This classic homemade pumpkin bread is moist, flavorful, and PACKED with melty chocolate chips!

Gather your ingredients. You just need a few pantry staples to make this bread!

Mix 3 eggs until they are well-blended.

Add pumpkin puree and mix well.

Add sugar and oil and mix again.

In a separate bowl, whisk together all the dry ingredients.

Add the dry ingredients to the pumpkin mixture, and mix well.

Now the best part: stir in lots of chocolate chips!

Spread in a loaf pan and bake at 350 F for 50-60 minutes.

CLICK HERE FOR THE FULL RECIPE

Enjoy!

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