You guys, my brain is fried. There is a small pathetic puddle of gray jelly in between my ears, where my thinkbox should be. I can’t even summon the mental fortitude to wax rhapsodic about the cinnamon squares we made this week: See, I’m writing this entry a few days in advance, because we’re going…
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November 26, 2008 at 6:23 PM
Pumpkin chocolate chip cookies were a holiday tradition around my house, so imagine my surprise when, in my adulthood, I encountered those unfortunate souls who had never had a pumpkin chocolate chip cookie. (Some even went so far as to gag at the thought of pumpkin and chocolate combined, and to them I say: fools!)…
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October 14, 2008 at 1:00 AM
Let me start by saying: I really liked the recipe this week! Huzzah! Really, my enjoyment of this week’s recipe comes as such a relief. I was starting to get a complex, because I feel like every week I’m a Bad Attitude Bear. It’s all, “I wanted to like this recipe, buuuut…whine whine whine.” And…
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September 30, 2008 at 5:00 AM
Yes, this is a story about baking. It’s about crème brûlée, and how to make a fine, fine batch of cinnamon-flavored custard. But mostly it’s a love story. I am speaking, of course, about the love between a girl and her brand-spankin-new Bernzomatic Fat Boy propane blow torch. Because, you see, there is only one…
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September 18, 2008 at 4:19 PM
I have a shameful confession: I have been watching the new 90210 show. This is especially embarrassing because not only is it lowest-common-denominator teenybopper trash, but it’s not even well done trash. Whereas viewership of One Tree Hill or Gossip Girl can be defended because they provide an endless stream of over-the-top soapy action and…
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