Thanks to Foodie.com for sponsoring this post! I hate to waste food. HATE it. I will literally eat leftovers that are on the verge of spoiling, even things that I didn’t like very much in the first place, rather than throw them out. (Of course, my ideal solution to that problem is to make…
Valentine’s Day may be long gone, but you will have to pry my heart-shaped cookie cutter from my cold, dead hands.* We’re talking shortbread cookies today, and I’m convinced that shortbread tastes best when cut into twee heart shapes, dipped in chocolate, and sprinkled with colorful accents. Don’t ask why, and don’t even think about…
So what’d you have for breakfast? Probably something sensible, right? Oatmeal with flax seeds? Whole grain toast? Scrambled eggs? Or are you one of those egg whites only people? (No offense, but what is that about? I mean, have you tasted yolks? They’re delicious! Give them a try and tell me your egg experience doesn’t…
Happy Valentine’s Day! Have I ever told you you’re my favorite? Because you are. Yes, you. (All those other people reading this think I’m pointing at them, but it’s definitely you.) In this season where we celebrate love and friendship, I’d be remiss if I didn’t take a second to thank you for reading, and…
Valentine’s Day is about celebrating love. Some people may think it’s about the love for a significant other, or family, or best friends, or even pets. Those people are dead wrong. To me, Valentine’s Day is about celebrating the most important love of all: chocolate. What better way to show chocolate that you truly…
So if last week’s Lavender Hot Chocolate was all about treating yo’self –well actually, myself—then this Salted Caramel Hot Chocolate is all about treating the entire freakin’ world. Because I’m pretty sure that what the world needs isn’t love, sweet love, but chocolate, sweet chocolate. And if that chocolate is mixed with a based of…
One of the best things about being an adult is getting to make and eat whatever the heck you want. When I was younger, I imagined that once I got to actually choose what I could eat, I would have a lot of doughnut breakfasts, cookie lunches, and pizza dinners. It only took about two…
Welcome to hot chocolate week! I’m into hot chocolate in a major way right now. Like, I sometimes find myself refusing other desserts in favor of an after-dinner mug of chocolate. I know. I never thought I would see the day I’d say no thanks to cookies, but the siren song of hot chocolate is…
