It’s October 1st! (Cue the clichéd “oh where does the time go” monologue.) I am officially putting away the pastel food coloring and ice cream maker, and busting open the industrial-sized can of pumpkin puree.
Since pumpkins are the undeniable star of October food and decor, it seemed only appropriate to start my love letter to fall baking with a pumpkin-themed, pumpkin-flavored, pumpkin-shaped candy. They’re Single White Female-ing pumpkin so hard, and I’m totally into it.