TWD: Mint and Chocolate Split-Level Pudding

Originally, I wasn’t going to make these split-level puddings. We’re not…how you say…pudding people around my house, and it seemed like a waste of time and energy to make something no one would really eat. But then, my friends, I had a vision. A vision of adorable mini pudding glasses filled with rich chocolate ganache…

TWD: Caramel Crunch Tart with Nougat Ice Cream

Hello, Snickers bar disguised as a fancy tart! I mean, that’s what this was, right? A crispy tart shell encased a fabulously dark caramel sauce studded with salty peanuts, topped by a rich chocolate ganache. Caramel + peanuts + chocolate = Snickery goodness. Of course, this tart was waaaay better than your common candy bar.I…

TWD: Cottage Cheese Pufflets

Wow, sucks to be these Cottage Cheese Pufflets. On any other week, I’d make them and think, “Hey, those were pretty good. The dough was ridiculously soft and finnicky, and they could have been flakier, but overall they were pretty solid.” However, the Pufflets (which, by the way, will be my next band name) had…

TWD: Flaky Apple Turnovers

I just fired my husband, and these flaky apple turnovers are to blame. See, his job to is bring mindfulness and moderation to my dessert consumption. Without his gentle reminders, I am prone to eating enormous quantities of desserts all at once and then loudly whining about how much I regret it for the rest…

Baby, You’re A Rock Star Shower Cake

Something’s in the water round these parts, because all of my friends are either new mothers or expecting. Downside: being (blissfully) left out of dirty diaper and breastfeeding discussions. Upside: baby showers and the desserts that go along with them! (Oh, and the resulting babies are a pretty big upside too.) This past weekend we…

Tuesdays with Mommie II: Chocolate Souffles

Guess who’s back baking with me?! I’ll give you a hint: you may know her from such baking adventures as Tuesdays with Mommie: Linzer Sables. Yes, it’s my ma! She’s here visiting us for a few days, and she brought our signature baking move with her:

The Daring Bakers: Dobos Torte

I posted a few days ago about the baking slump I’m in. I’ve said it before, and I’ll say it again: dieting is bad for baking mojo. So much of the fun of baking is sucked out of the experience when you can’t fully enjoy the finished product! Or, in the case of these mini…

TWD: Lime Cream Meringue Tarts

For some reason, motivating myself to make these lime meringue tarts was like pulling teeth this week. No, scratch that. Making these tarts was like visiting your tiresome Great Aunt Gladys for the holidays. You don’t want to do it, but you feel a great sense of obligation, and you imagine the pangs of guilt…

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